Recipe of Homemade Half-fried Tofu (MENDOAN TAHU)

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, half-fried tofu (mendoan tahu). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Half-fried Tofu (MENDOAN TAHU) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Half-fried Tofu (MENDOAN TAHU) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook half-fried tofu (mendoan tahu) using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Half-fried Tofu (MENDOAN TAHU):

1. Get 2 packs tofu (typically 1 pack , contains 4-5 pieces), cut to taste
2. Take 100 gr flour
3. Prepare 75 gr rice flour
4. Take 1/2 tbsp sago flour
5. Get 3 scallions, thinly sliced
6. Prepare 2 red chili peppers, thinly sliced
7. Get 1 green chili peppers, thinly sliced
8. Get 3 pcs cabbage, thinly sliced
9. Take 1 tsp bouillon powder (flavor beef/chicken, according to taste)
10. Prepare 300 ml water
11. Prepare to taste Salt
12. Make ready Oil for frying
13. Get GROUND SPICES
14. Take 3 cloves garlic
15. Take 1 thumb turmeric, toasted
16. Take 2 pcs candlenut
17. Get 1 tsp coriander
18. Prepare SAUCE
19. Prepare 3 tbsp chili sauce
20. Prepare 2 tsp sweet soy sauce
21. Take 5 cayenne peppers (to taste), thinly sliced
22. Get 3/4 tsp chili powder

Instructions to make Half-fried Tofu (MENDOAN TAHU):

1. Mix all sauce ingredients and set aside.
2. Mix flour, rice flour and sago flour. Add the red peppers, green peppers, scallions and cabbage.
3. Add the ground spices, bouillon powder and salt. Add water little by little into the batter, until the batter is thick or slightly diluted.
4. Dip the tofu in batter, and fry briefly with the high heat of the fire. Remove and drain.
5. Serve mendoan tofu with sauce, ready to accompany a relaxing time.

So that is going to wrap it up for this exceptional food half-fried tofu (mendoan tahu) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!