Easiest Way to Prepare Homemade Posh leftovers brunch

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, posh leftovers brunch. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Posh leftovers brunch is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Posh leftovers brunch is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook posh leftovers brunch using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Posh leftovers brunch:

1. Make ready 3 potatoes Mashed
2. Make ready Goat cheese
3. Take 100 g butter
4. Prepare 2 eggs
5. Get Parsley Coriander and
6. Take half Lemon
7. Make ready 1 strip Bacon
8. Take Salt Pepper and
9. Take White wine vinegar

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Instructions to make Posh leftovers brunch:

1. Prepare your Hollandaise sauce: Melt the butter and add it slowly to an egg yolk with the lemon juice and a tablespoon of hot water. Wisk until you obtain the right consistency. Add salt and pepper.
2. Add the cheese, parsley and coriander to your mash, then salt and pepper to your convenience. Form patties.  Cook it for 2 minutes on each side with the bacon strip.
3. Add two tablespoons of vinegar to boiling water.  Once your water is boiling, turn the gas down and put your cracked egg in the water. Leave it for 1 minutes then drain it before serving everything.

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