Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, brunch pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Brunch Pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Brunch Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brunch pie using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Brunch Pie:
- Get 12 oz frozen chopped broccoli, cooked & drained
- Get 1 cup sour cream
- Make ready 1 cup Cottage cheese, creamed
- Get 1/2 cup gluten-free baking mix (or regular baking mix)
- Prepare 1/4 cup butter, melted
- Prepare 2 eggs
- Make ready 1/4 cup grated parmesan cheese
Steps to make Brunch Pie:
- Heat oven to 350°F. Grease pie plate or equal size casserole dish.
- Blend sour cream, cottage cheese, baking mix, butter, & eggs in blender on high speed until smooth.
- Spread broccoli in bottom of dish. If desired, add to or replace broccoli with frozen asparagus spears or 12 oz frozen chopped spinach.
- Pour sour cream mixture over vegetables. If desired could top the mixture with slices of tomato.
- Sprinkle with Parmesan cheese.
- Bake until golden brown & knife comes out clean, about 45-50 minutes. Let stand 5 minutes before serving.
So that’s going to wrap this up with this special food brunch pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
