Simple Way to Prepare Award-winning Spicy Pork Bulgogi
by Bertie Jenkins
Spicy Pork Bulgogi
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy pork bulgogi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Pork Bulgogi is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Spicy Pork Bulgogi is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy pork bulgogi using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Pork Bulgogi:
Take 1/2 kg pork belly, thinly sliced
Get 1 1/2 tbsp gochugaru, Korean red pepper flakes
Make ready 2 tbsp mirin
Get 3 tbsp soy sauce
Prepare 1 1/2 tbsp fish sauce
Take 2 tbsp maesilaek
Make ready 2 tbsp sugar
Prepare 1/4 tsp black pepper
Get 10 cloves garlic, minced
Prepare 1 large onion, sliced
Make ready 4 onion leeks, cut into 2-inch long pieces
Get 1 green chilli
Make ready 1 red chilli
Take sesame seeds
Instructions to make Spicy Pork Bulgogi:
Combine gochugaru, mirin, fish sauce, soy sauce, maesiaek, sugar, black pepper and garlic in a large mixing bowl and let it sit for 5 to 10 minutes. Gochugaru will absorb the moisture from the sauces and will become thick pasty sauce.
Add pork and onion, mix well with your hand. Let it marinade at least 20 minutes to overnight.
Heat a large skillet over high heat.
Add marinated pork and cook until pork is fully cooked and onions are soften about7 to 9 minutes.
Now, stir in green onions and chilli. Cook additional 1 more minute and remove from heat. Transfer to a serving plate and garnish with sesame seeds.
So that’s going to wrap it up with this special food spicy pork bulgogi recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!