Simple Way to Make Award-winning Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crockpot brown sugar balsamic glazed pork tenderloin. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook crockpot brown sugar balsamic glazed pork tenderloin using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin:

1. Get pork tenderloin
2. Get sage
3. Prepare salt
4. Get ground black pepper
5. Prepare garlic clove (crushed)
6. Prepare water
7. Get brown sugar
8. Make ready cornstarch
9. Take Balsamic vinegar
10. Take water
11. Get soy sauce

Steps to make Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin:

1. Mix together the sage, salt, pepper, and garlic. Rub over tenderloin. Place 1/2 cup of water in slow cooker, place tenderloin in slow cooker. Cook on low for 6 hours
2. In a small saucepan combine brown sugar, cornstarch, balsamic vinegar, water, and soy sauce. Heat over medium heat stirring constantly until thickened, approximately 5 minutes.
3. Brush tenderloin with glaze 2 or 3 times during the last hour of cooking. For a more caramelized crust: remove from crockpot and place on aluminum foil lined baking sheet, glaze and set under broiler for 1 to 2 minutes until caramelized. Repeat two or three more times until desired crust is achieved.
4. Serve with remaining glaze on side.

So that is going to wrap this up for this special food crockpot brown sugar balsamic glazed pork tenderloin recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!