Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, orange and cranberry flapjacks. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Orange and Cranberry Flapjacks is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Orange and Cranberry Flapjacks is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook orange and cranberry flapjacks using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Orange and Cranberry Flapjacks:
- Get 200 g dairy free spread
- Make ready 180 g brown sugar
- Get 4 tbsps golden syrup
- Prepare zest of one orange
- Take 2 tbsps orange juice
- Take 1 tsp ground cinnamon
- Take 80 g dried cranberries
- Take 250 g gluten free oats
Instructions to make Orange and Cranberry Flapjacks:
- Preheat the oven to 180 oC - Grease and line a 6” by 6” traybake tin
- Place the dairy free spread, brown sugar, syrup, orange zest and juice and cinnamon in a small pan over a medium heat - Heat until melted and well combined
- In a large bowl mix together the gluten free oats, cranberries and melted syrup mixture - Press into the traybake tin and bake for 20 minutes
- Leave to cool in the tin for 2 hours - Cut into squares
So that’s going to wrap it up for this exceptional food orange and cranberry flapjacks recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
