Easiest Way to Make Homemade Caramel Banana Cake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, caramel banana cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Caramel Banana Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Caramel Banana Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have caramel banana cake using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Banana Cake:

1. Prepare For the banana cake:
2. Prepare 110 g dairy free spread
3. Get 110 g caster sugar
4. Prepare 2 eggs
5. Make ready 3 ripe bananas
6. Get 125 g gluten free self-raising flour
7. Take 75 g ground almonds
8. Make ready 1 teaspoon baking powder
9. Make ready For the caramel frosting:
10. Make ready 150 g dairy free spread
11. Get 150 g icing sugar
12. Take 150 g dairy free caramel sauce

Steps to make Caramel Banana Cake:

1. Preheat the oven to 180 oC - Grease and line a 7" cake tin - Cream the dairy free spread and sugar together until light and fluffy - Add the eggs, beating well between each addition - Mash the bananas and add to the mixing bowl - Add in the dry ingredients and mix well - Pour the cake mix into the cake tin - Bake in the oven for 60 minutes
2. Remove from the oven and allow to cool before frosting - Make the frosting by beating together the dairy free spread, icing sugar and caramel sauce until light and fluffy - Cut the cake in half and use 1/3 of the frosting to sandwich the cakes together - Use the rest of the frosting to coat the top and sides of the cake - I decorated mine with some dried banana chips

So that’s going to wrap it up for this exceptional food caramel banana cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!