Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, bbq jackfruit buns. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
BBQ Jackfruit Buns is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. BBQ Jackfruit Buns is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook bbq jackfruit buns using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make BBQ Jackfruit Buns:
- Take 400 g can of jackfruit in brine
- Get 1 tablespoon olive oil
- Get 4 tablespoons gluten free BBQ sauce, I used Heinz
- Take 2 gluten free buns
- Take 2 tablespoons dairy free cheese, grated
- Make ready handful spinach
Steps to make BBQ Jackfruit Buns:
- Drain away the brine from the jackfruit - Rinse the jackfruit and place in a bowl
- Shred with two forks - Heat the olive oil in a shallow pan over a medium heat
- Add in the jackfruit and stir fry for about 5 minutes - Stir in the BBQ sauce and cook for another 5 minutes
- Toast the gluten free buns and fill with the BBQ sauce, dairy free cheese and spinach
So that’s going to wrap it up for this special food bbq jackfruit buns recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
