Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, toddler meatballs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Toddler Meatballs is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Toddler Meatballs is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have toddler meatballs using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Toddler Meatballs:
- Take ground beef, lean
- Prepare vegetable & fruit pulp (see NOTE)
- Prepare oats
- Get eggs
- Take worcestershire sauce
- Prepare black pepper
- Take garlic powder
- Get onion powder
Steps to make Toddler Meatballs:
- NOTE: Cleaning my juicer one morning after making myself a glass of carrot-celery-apple juice, I felt guilty putting the leftover pulp mixture down the garbage disposal. It dawned on me that it would be a great addition to the meatballs I wanted to make for my great-grandson, who's not a big fan of vegetables.
- Mix all ingredients together well in a large bowl. Works best to mix with your hand, squishing everything through your fingers so everything gets evenly distributed.
- Form into bite-size meatballs. I use a small cookie dough scoop to keep them a uniform size. Place in roasting pan. I also used a roasting rack so the fat drained away while cooking.
- Bake uncovered in a preheated 375°F oven for 15 minutes if you're going to freeze them for later microwaving, or 20 minutes if you're eating them after baking.
- Package in air-tight containers and freeze. I recommend vacuum seal bags (FoodSaver) in serving-size portions. To heat right out of the freezer, I took a bag of 8 meatballs, cut a 1-inch slit where I was going to open the bag, and microwaved in the vacuum bag for 1 minute 10 seconds.
So that’s going to wrap this up with this special food toddler meatballs recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
