Recipe of Award-winning Fish in a Pita

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, fish in a pita. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fish in a Pita is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Fish in a Pita is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have fish in a pita using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fish in a Pita:

1. Take 12 ounces pollock filets see my recipe fried fish for breading
2. Get As needed vegetable oil to medium fry in
3. Prepare 1 medium Cucumber
4. Take 1/2 cup grape tomatoes
5. Get To taste kosher salt and ground black pepper
6. Take 2 teaspoon dill weed
7. Get 4 slices pita Bread
8. Take To taste red wine/ malt vinegar
9. Make ready As needed mayonnaise

Steps to make Fish in a Pita:

1. Heat the oil and fry the fish. For the breading it's a cornmeal /flour mixture
2. Wash and peel the Cucumber in a striped peeling way.
3. Thinly slice the Cucumber and add the salt.
4. Sprinkle with dill weed.
5. Wash and slice the tomatoes.
6. Add salt and pepper along with the dill weed.
7. Toast the pita Bread. Then slice in half.
8. Add mayonnaise, tomatoes, Cucumber to taste in the pita slice.
9. Add the fish filet. I found it worked out better by slicing the fish into pieces. add the vinegar.

So that’s going to wrap this up with this special food fish in a pita recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!