Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, leek slaw. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Leek slaw is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Leek slaw is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook leek slaw using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Leek slaw:
- Prepare 2-4 leeks (about 400g), washed and trimmed to the light green end
- Get 1/4 fresh cucumber
- Take 1 handful radishes
- Take salt
- Get For the dressing:
- Get 3 tbsp. buttermilk
- Take 1 tsp mayonnaise
- Make ready 2 tsp lemon juice
- Take 1 tbsp. dill, chopped
- Get 2 tsp runny honey
- Make ready black pepper
Steps to make Leek slaw:
- Slice the leeks very thinly with a sharp knife or on a mandolin and place them in a bowl.
- Thinly slice the cucumber and place them in another bowl.
- Sprinkle the leeks and then the cucumber slices generously with salt, and leave them for 10 minutes.
- In the meantime slice the radishes and reserve - don’t salt them.
- To make the dressing mix all the ingredients except the black pepper in a cup.
- Squeeze the moisture from the leeks handful by handful, do the same with the cucumber slices. Place them both in a clean serving bowl, add the radishes and pour over the dressing.
- Toss the vegetables well in the dressing and serve.
So that is going to wrap it up with this special food leek slaw recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
