06/11/2020 21:31

Recipe of Speedy Banana Pudding Poke Cake

by Steve Atkins

Banana Pudding Poke Cake
Banana Pudding Poke Cake

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana pudding poke cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Banana Pudding Poke Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Banana Pudding Poke Cake is something that I have loved my whole life.

Prepare yellow cake mix according to box instructions. Banana pudding poke cake produces a cake that tastes just like banana pudding. Serve with sliced bananas on top. A moist, yummy cake that tastes just like banana pudding!

To begin with this recipe, we have to prepare a few components. You can cook banana pudding poke cake using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Pudding Poke Cake:
  1. Make ready 1 box yellow cake mix
  2. Prepare 2 small boxes of banana pudding mix
  3. Make ready 1 packages cool whip
  4. Prepare 2 1/2 small bananas
  5. Get 1 vanilla wafers crushed

The flavors of banana cream pie come together in this easy and delicious poke cake! This Banana Pudding Poke Cake is rich and delicious, bursting with fresh banana flavor and big enough to feed a crowd. The banana cake is made with oil instead of butter, which keeps it soft and moist, even when it's cut ice-cold from the refrigerator. If you're a fan of classic banana pudding.

Instructions to make Banana Pudding Poke Cake:
  1. Make cake as directed, let cool
  2. With wooden or plastic spoon poke holes all over to bottom of pan
  3. Make pudding as directed, before it sets pour all over cake making sure to fill up holes
  4. Let set, cover with cool whip, sliced banana and crushed wafers
  5. Put in fridge and let set overnight

The banana cake is made with oil instead of butter, which keeps it soft and moist, even when it's cut ice-cold from the refrigerator. If you're a fan of classic banana pudding. This delicious banana pudding poke cake recipe is quick and easy and perfect for a potluck. Be sure to poke right down to the bottom of the cake. Stir until all the lumps are gone.

So that is going to wrap this up for this special food banana pudding poke cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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