Simple Way to Prepare Award-winning No yeast pita bread and assorted meat pepper soup

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, no yeast pita bread and assorted meat pepper soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

No yeast pita bread and assorted meat pepper soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. No yeast pita bread and assorted meat pepper soup is something that I have loved my entire life. They’re nice and they look wonderful.

What is really cool about this recipe is that pretty much every type of flour will do. Because there's no yeast, even rye flour will do (usually beside white flour, the other types will need much more time to rise or they won't rise too much at all. This is wonderful recipe of pita bread without using yeast. This pita bread can be use with hummus, as a sandvich, etc and tastes amazing.

To get started with this recipe, we have to first prepare a few ingredients. You can cook no yeast pita bread and assorted meat pepper soup using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make No yeast pita bread and assorted meat pepper soup:

1. Take flour
2. Get malted butter
3. Get salt and sugar
4. Take warm water
5. Make ready assorted meat
6. Take Ground pepper soup spice
7. Make ready Seasoning
8. Prepare Water
9. Take Chopped onions and pepper
10. Take garlic
11. Get Dried basil

It is prepared with a wide variety of meats but typically cow or goat parts. To prepare Goat Meat Pepper Soup, Cow Foot Pepper Soup or Assorted Beef Pepper Soup just substitute chicken with cow foot or beef and offal respectively. Place the pieces of chicken in a pot and pour enough water to cover the contents of the pot. Add the stock cubes, thyme and onions and cook.

Steps to make No yeast pita bread and assorted meat pepper soup:

1. In a bowl add flour,salt,sugar,butter, and water mix every thing to form a dough, roll and cut into desired shape then hit a pan and make sure its very hot then put the dough and toast on both side
2. Cut meat and wash, put in a pot on medium heat add onions,garlic,seasoning,half of the pepper soup spice,add enough water to cover the meat and bring to boil for about 15minutes
3. Add the remaining spicea and pepper and reduce the heat then add a handful of basil, bring to boil till meat is tender and serve.

Place the pieces of chicken in a pot and pour enough water to cover the contents of the pot. Add the stock cubes, thyme and onions and cook. I love pita bread and this is another way to use it.never thought of using it for breakfast. Too much meat for one pita so I just used the Canadian bacon. I scrambled the eggs the way I normally do (added a little garlic and onion powders) put that in.

So that’s going to wrap it up for this special food no yeast pita bread and assorted meat pepper soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!