Steps to Make Award-winning Mallorca Bread

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, mallorca bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mallorca Bread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Mallorca Bread is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mallorca bread using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mallorca Bread:

1. Take and 1/4 tsp active dry yeast
2. Prepare warm water (105-115°F)
3. Prepare warm milk
4. Get melted butter
5. Take (Plus 4tbsp for brushing on bread)
6. Take sugar
7. Make ready salt
8. Prepare egg yolks (large eggs)
9. Take and 1/2 - 4 C flour
10. Prepare vanilla extract
11. Get Powdered sugar
12. Get (Dusting the bread)

Steps to make Mallorca Bread:

1. Prepare all ingredients - melt butter. Warm milk. Prepare egg yolks.
2. In a mixing bowl, sprinkle the yeast over the warm water. Let this mixture stand for 5mins or until it is foamy. Add the milk, 1/2 C melted butter, sugar, salt, egg yolks & vanilla extract. Stir with a wooden spoon until well combined.
3. Add the flour gradually while stirring, adding only enough just until the dough turns into a shaggy mass. Stir the dough with a wooden spoon until it gathers in the center of the bowl. Cover the bowl with a clean kitchen towel or greased cling film. Let the dough rise for 1 and 1/2 hours. This dough rises well.
4. Deflate the dough. (This dough is sticky, dont be tempted to add more flour. Flour hands & working station). Transfer to a generously floured board, devide the big dough into two. Then, roll the dough to a thin rectangle. Brush melted butter all over the dough. Cut the long side of the dough into long strips using a pizza cutter or a knife. Roll the strips into coils or spirals (see picture). Arrange them on a baking pan that is lined with baking paper. Cover and let rise for 1 hour.
5. Preheat oven to 160°C & bake for 12 minutes until lightly golden. Note: Ovens vary considerably. Pls adjust heating/heating times if necessary. Leave to cool. Sprinkle icing sugar before serving.

So that is going to wrap it up with this exceptional food mallorca bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!