Steps to Prepare Homemade Ramen Noodle Spinach Salad

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, ramen noodle spinach salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ramen Noodle Spinach Salad is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Ramen Noodle Spinach Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have ramen noodle spinach salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ramen Noodle Spinach Salad:

1. Take 1 bag baby spinach
2. Take dressing:
3. Make ready 2 TB olive oil
4. Prepare 1 TB sugar
5. Take 1 TB soy sauce
6. Prepare 1 TB rice vinegar
7. Make ready crunch:
8. Take 1 tsp Grapeseed oil
9. Get 1/2 package Ramen noodles
10. Take 1/2 c slivered almonds
11. Take 1/4 c sesame seeds

Instructions to make Ramen Noodle Spinach Salad:

1. Mix ingredients for the dressing together
2. Heat up the tsp of olive oil on a medium sized pan
3. Add in ingredients for the crunch and toast until golden brown
4. Mix the crunch with the spinach and add in the dressing
5. Enjoy this delicious salad!

So that’s going to wrap it up with this exceptional food ramen noodle spinach salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!