Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my favorite oil ramen noodles (abura-soba). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. My Favorite Oil Ramen Noodles (Abura-Soba) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Take 1 packet ■ Yakisoba noodles
- Take For the sauce:
- Prepare 1 tbsp Oyster sauce
- Take 1 tbsp Sesame oil
- Get 2/3 tbsp Soy sauce
- Make ready 2/3 tbsp Vinegar
- Get 1 tsp Chicken soup stock granules
- Make ready Toppings (to taste)
- Take 1 Egg
- Take 1 Leafy vegetable
- Get 1 Char Siu, boiled chicken, ham, etc
- Take 1 dash Ra-yu
Instructions to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Put all the sauce ingredients in a bowl.
- Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
- Add Step 2 into Step 1, and mix.
- Add toppings of your choice, and it's done.
- Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
- It's also tasty with a squirt of mayonnaise!
So that is going to wrap it up for this exceptional food my favorite oil ramen noodles (abura-soba) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
