How to Make Award-winning Ramen Noodles with Bok Choy and Egg

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ramen noodles with bok choy and egg. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ramen Noodles with Bok Choy and Egg is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Ramen Noodles with Bok Choy and Egg is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have ramen noodles with bok choy and egg using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ramen Noodles with Bok Choy and Egg:

1. Take Soup
2. Prepare 2 tbsp oil
3. Prepare 1 clove garlic
4. Prepare 1 sweet onion
5. Take 1-2 tbsp sambal oelek
6. Get 3 vegetable bouillion blocks
7. Make ready Ramen noodles
8. Get 1 can bamboo shoots
9. Get 1 bush of bok choy
10. Take Topping
11. Take 4 eggs
12. Make ready Fried onions
13. Make ready Fresh parsley

Steps to make Ramen Noodles with Bok Choy and Egg:

1. Boil the eggs in 5 min. Sort of soft. Scare under cold running water, peel and halve in length.
2. Meanwhile heat the oil in a frying pan and fry the garlic, onion and sambal on low heat for 5 minutes until the onion is tender.
3. Add 1,5 liters of hot water and the broth blocks. Bring to the boil and add the Ramen. Cook for 2 and then add the bamboo shoots and the bok choy. Let it cook for another 2 minutes until the pak choi is slightly softer, but still firm
4. Divide the soup into 4 bowls and place an egg in each bowl. Sprinkle with the parsley or coriander and the fried onions.

So that’s going to wrap this up for this special food ramen noodles with bok choy and egg recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!