07/12/2020 06:50

Steps to Make Ultimate Basic Any Bread

by Olivia Buchanan

Basic Any Bread
Basic Any Bread

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, basic any bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Basic Any Bread is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Basic Any Bread is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook basic any bread using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Basic Any Bread:
  1. Get honey
  2. Take salted butter
  3. Make ready active dry/ instant yeast
  4. Make ready hot water (110°f)
  5. Get flour
  6. Prepare Egg Wash
  7. Prepare large egg
  8. Make ready water
Instructions to make Basic Any Bread:
  1. Cream butter and honey in a mixing bowl, add yeast and water let set for 5 mins.
  2. Add 2 cups flour mix well. Slowly incorporate 1/2 cup of flour, the dough will start to form a ball.
  3. When the dough is firm enough place on floured surface and knead another 1/2 cup of flour. I knead for about 10 mins the dough is elastic but still slightly sticky
  4. Place bowl in sprayed bowl cover let rise for 1 hour.
  5. After 1 hour punch down, place on floured surface, separate, shape, and place dough on greased baking sheet.
  6. Preheat oven to 400°f
  7. When oven is preheated mix 1 egg and 1 tbsp water, and baste over bread. Bake bread in oven
  8. Rolls (12) 10-15 mins loaves (2)30 - 45 mins until golden brown top

So that’s going to wrap this up for this exceptional food basic any bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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