Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, meatloaf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meatloaf is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Meatloaf is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have meatloaf using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf:
Make ready 1 bell pepper chopped
Prepare 1 carrot chopped
Take 1 onion chopped
Make ready 2 tsp garlic paste
Make ready 2 tbsp olive oil
Make ready 2 pounds minced meat- 1 pound beef and 1 pound turkey
Take 2 eggs
Prepare 1 stack soda crackers
Make ready 1/2 cup ketchup or barbeque sauce
Get 2 tbsp Worcestershire sauce
Prepare 1 tsp ginger paste
Take 1/4 tsp nutmeg
Make ready tsp salt
Make ready 100 gms onion soup mix
Take 2 bread heels
Instructions to make Meatloaf:
On medium heat, saute pepper, onion and carrots, when soft add garlic and ginger paste, set aside, crush crackers to crumbs. In a large bowl, put meats, eggs, crackers, sauces, nutmeg, salt and onion soup and sauteed vegetables and mix all together until thoroughly mixed.
In a loaf pan, place bread heels at the bottom, and put the meat mixture on top, bake @ 450 degrees Celsius for 50 minutes, remove from oven top with as much ketchup as you like and bake for additional 10 minutes, remove from oven, let it rest for further 10 minutes before serving. if freezing the rest, cut first and place in individual bags, makes a great filling for sandwiches!!
So that’s going to wrap this up for this special food meatloaf recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!