Easiest Way to Make Quick My mom's Meatloaf

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my mom's meatloaf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My mom's Meatloaf is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. My mom's Meatloaf is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my mom's meatloaf using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My mom's Meatloaf:

1. Take 3 lbs ground beef at least 87 lean
2. Make ready 3 tablespoons butter
3. Prepare Ritz crackers
4. Take Green pepper diced
5. Make ready Diced yellow onion
6. Take Sliced yellow onion
7. Get Onion mix
8. Make ready 2 eggs
9. Take 1 big can of whole peeled tomatoes
10. Get 3 tablespoons flour
11. Prepare Teaspoon parsley
12. Prepare Teaspoon basil

Instructions to make My mom's Meatloaf:

1. In a small pan, heat some olive oil and brown the onion and green pepper until tender. Set aside to cool
2. Mix beef, some cumin, salt and pepper, crushed Ritz crackers, cooked onion and green pepper, onion mix
3. Form into a loaf this is what it should look like. In oven 1.5 hours 375 degrees
4. Now for the sauce: in a new and deeper pan melt 3 tablespoons of butter and cook 1 sliced onion until clear. Add some basil and salt and pepper
5. Add the 3 tablespoons of flour and stir constantly for about 3 mins (medium heat)
6. Dump all the canned tomatoes with medium high heat and cut up the tomatoes as they cook
7. Fill the tomato can up with water and add stepwise until it's empty. Stir frequently
8. Let simmer for a while then turn off heat.
9. When meatloaf is done take out of oven and let it rest for 5 mins, put in new dish then pour sauce on top of it. Cook in oven same heat for 10 mins
10. Remove and let it rest for 10 mins. Serve with rice and a green veggie. Garnish with parsley. Enjoy

So that is going to wrap it up with this special food my mom's meatloaf recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!