Recipe of Super Quick Homemade Meatloaf melts

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, meatloaf melts. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This recipe is anything but regular old meatloaf! Everyone will love this moist version made in the slow cooker, with milk, mushrooms. Meatloaf Patty Melt is an open-faced meatloaf sandwich with melted cheese on top. Made up of flavorful ground beef on a toasted bun!

Meatloaf melts is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Meatloaf melts is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook meatloaf melts using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meatloaf melts:

1. Take 3 sourdough hoagie rolls split
2. Take 2 cups Mexican cheese blend
3. Prepare 1/2 lb hamburger
4. Get 1/2 lb sweet Italian sausage
5. Get 1 cup onions diced
6. Make ready 2 eggs
7. Prepare 1 cup Italian bread crumbs
8. Take 1/2 cup milk
9. Take 1/3 cup bbq sauce
10. Make ready 2 tbs garlic and herb seasoning mix
11. Get 2 tbs Worcestershire sauce
12. Get 3/4 cup ketchup
13. Get 2 tbs Dijon mustard
14. Get 2 tbs honey
15. Take 2 tbs Worcestershire sauce

Continue to stir until mixture thickens to preferred consistency. Slash calories and fat from classic meatloaf Fortunately, meatloaf is forgiving and versatile, and the traditional recipe leaves ample opportunity for. Meatloaf is a hearty dish that goes down well any time of the year. For a recipe with a bit of spice and loaded with juicy flavours.

Steps to make Meatloaf melts:

1. Preheat oven to 450 degrees
2. Mix together well hamburger, sausage, onions, eggs, bread crumbs, milk, bbq sauce, garlic and herb seasoning mix and Worcestershire sauce
3. For meatloaf sauce mix ketchup, Dijon mustard, honey and Worcestershire sauce
4. Spread meatloaf mixture on to each split roll
5. Spread meatloaf sauce over meatloaf. Save some for dipping your fries in if you're having some. Most fries will bake at the same time and temperature as the meatloaf melts
6. Top with shredded cheese and place on baking sheet
7. Bake for 15 to 20 minutes
8. Let it cool for 5 minutes serve and enjoy

Meatloaf is a hearty dish that goes down well any time of the year. For a recipe with a bit of spice and loaded with juicy flavours. Mini BBQ Meat Loaves with Smashed Blue Cheese Potatoes. Meatloaf is big in our house! We even have a Chicken Cordon Bleu meatloaf recipe with layers of ham and This combination of meats makes for a super juicy meatloaf.

So that is going to wrap it up with this exceptional food meatloaf melts recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!