Recipe of Ultimate Stuffed vegetable Omlette

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, stuffed vegetable omlette. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stuffed vegetable Omlette is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Stuffed vegetable Omlette is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed vegetable omlette using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stuffed vegetable Omlette:

1. Prepare 2 Eggs
2. Make ready 1 small Onion sliced
3. Get 1 cup Mixed vegetables (thinly sliced cabbage, carrot, peppers and beans)
4. Prepare 2 tbsp spinach thinly sliced
5. Make ready To taste Salt and black Pepper powder
6. Get 1 1/2 tbsp Oil
7. Make ready As needed Oil for greasing the skillet
8. Make ready 4 bread slices (Toast)

Steps to make Stuffed vegetable Omlette:

1. For the Vegetable stuffing - 1. Heat oil in a pan. Add the onions and sauté for 2-3 minutes. - 2. Now add 1 cup of mixed vegetable, salt and pepper. Cook for 1 minute. - 3. Now cover the pan and the vegetables sweat for 2-3 minutes. - 4. Remove from flame, add the spinach. Mix well and cover. - 5. Keep it aside.
2. For the Omelette - 1. Beat the eggs in a bowl, add salt and pepper to it. You may also add some dried or fresh herbs as per your choice. For me a dash of mixed Italian herbs always comes handy. - 2. Heat the skillet and grease it with oil, wipe away the excess with a tissue. - 3. Spread the egg mixture on the hot skillet and cover the skillet. - 4. Let the eggs cook for 2 minutes, now remove the cover. - 5. Release the omelet form the bottom of the skillet using a flat spatula.
3. 6. Spread the vegetable mixture on one half of the omelet, and fold the other half on top of it. - 7. If using cheese place the cheese slices on one half and the cover it with vegetables and fold. - 8. Cover and cook for 20-30 seconds. - 9. Remove on a platter and serve with your choice of toast.

So that’s going to wrap it up for this special food stuffed vegetable omlette recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!