Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cherry almond skillet crumble. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cherry Almond Skillet crumble is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Cherry Almond Skillet crumble is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have cherry almond skillet crumble using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cherry Almond Skillet crumble:
- Take 1/2 cup Kodiak power cake mix
- Make ready 1/2 cup halo top vanilla bean ice cream
- Prepare 1/2 ounce sliced almonds
- Prepare 1 1/2 tsp Swerve no calorie sweetner
- Take 2 tsp almond extract
- Take 1 egg white
- Take 1/2 cup frozen cherries
- Prepare 1 Quest beyond cinnamon bun cereal bar
Instructions to make Cherry Almond Skillet crumble:
- Melt halo top then add to Kodiak mix
- 1 tsp almond extract
- Combine well to form a thick dough
- Spread out into a 6 inch skillet sprayed well
- Combine cherries with no calorie sweetner
- Add in almonds and a crumbled up cereal bar
- Egg white and tsp of almond extract
- Combine well you don't want any cooked whites, the egg white will keep top layer together
- Place on top of biscuit layer then bake in a 350 degree oven for 30 minutes
- MFP information
- I added a scoop of halo top it went perfectly 😁
So that’s going to wrap this up with this special food cherry almond skillet crumble recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
