Recipe of Speedy Crockpot Mulligan Stew

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crockpot mulligan stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Mulligan Stew is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Crockpot Mulligan Stew is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have crockpot mulligan stew using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crockpot Mulligan Stew:

1. Make ready stew meat, chunked
2. Take flour
3. Make ready oil
4. Make ready medium red potatoes, chunked
5. Take small bag baby carrots
6. Take celery chopped
7. Make ready large onion, chunked
8. Prepare large can (family size) tomato soup or two regular cans
9. Make ready large can water (use empty soup can) or two regular cans
10. Prepare salt, pepper, parsley and garlic powder,
11. Prepare bay leaves

Steps to make Crockpot Mulligan Stew:

1. Place flour in medium bowl.
2. Dredge the beef cubes in the flour to coat.
3. Heat oil in large skillet.
4. Add beef cubes and cook long enough to just sear the meat; does not need to cook the meat completely.
5. Layer veggies in crockpot as follows: potatoes, carrots, celery and onion.
6. Top with meat.
7. Add your seasonings and the tomato soup. Fill the can with water and add to the pot. (If using regular cans, fill both with water and add).
8. Cook on low for 8 to 10 hours.
9. Enjoy!

So that’s going to wrap this up for this exceptional food crockpot mulligan stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!