Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, crockpot italian beef. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Crockpot Italian Beef is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Crockpot Italian Beef is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot italian beef using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Italian Beef:
- Prepare 3 lb Beef roast, I used a sirloin cut
- Prepare 1 head Garlic, the entire bulb cut into slivers
- Make ready 1/2 tsp Each of: thyme, basil, oregano, rosemary, salt & pepper
Instructions to make Crockpot Italian Beef:
- Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
- Mix the dry herbs and spices. Rub them all over both sides of the roast.
- Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
- Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.
So that’s going to wrap this up for this special food crockpot italian beef recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
