Step-by-Step Guide to Make Award-winning Vegan/Keto:"MeatZola!"

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, vegan/keto:"meatzola!". It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Vegan/Keto:"MeatZola!" is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Vegan/Keto:"MeatZola!" is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have vegan/keto:"meatzola!" using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan/Keto:"MeatZola!":

1. Take 1 pack Tofu Shirataki spaghetti
2. Make ready 1 pack Yves mexican veggie ground beef
3. Take 1/3 cup Ketchup (amount to your taste)
4. Take 1 thin slice of butter (of your choice)
5. Prepare 1 small onion chopped
6. Make ready Medium sized tomato diced
7. Get Vegetable stock season
8. Prepare Sea salt
9. Get Garlic powder
10. Prepare Hot sauce
11. Prepare Splenda sweeteners 5 packet's
12. Get Olive oil
13. Get Parmesan cheese powder
14. Get 1 plantain

Instructions to make Vegan/Keto:"MeatZola!":

1. Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder. Mix well then warm for 3 minutes.
2. Yves mexican veggie ground beef: Using a frying pan, place burner on medium heat. Add a bit of olive oil to coat base of pan, place onions and tomatoes in pan adding meat a few minutes after veggies heat a bit. Let cook for about 6 minutes then add sea salt, butter, vegetable stock seasoning, garlic powder, hot sauce and ketchup. Mix well. Serve on top of noodles with sprinkled parmesan cheese powder. For plantain slices, for a more sweeter soft texture I used a over ripped plantain to fry.

So that’s going to wrap it up with this exceptional food vegan/keto:"meatzola!" recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!