Recipe of Ultimate Crockpot stuffed cabbage casserole

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, crockpot stuffed cabbage casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

How to Make Crockpot stuffed cabbage casserole. Spary crock pot with nonstick cooking spray. Crumble the raw ground turkey (or beef) and spread along bottom of crock pot. Add the onions, green pepper, garlic, salt, pepper, thyme and cabbage.

Crockpot stuffed cabbage casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Crockpot stuffed cabbage casserole is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have crockpot stuffed cabbage casserole using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot stuffed cabbage casserole:

1. Get 1 head green cabbage
2. Get 1 1/2 cup water
3. Prepare 1 3/4 cup instant rice uncooked
4. Get 2 lb ground beef
5. Prepare 1 tsp worcestershire sauce
6. Prepare 1 medium onion
7. Take 1 medium green bell pepper
8. Prepare 2 celery stalks
9. Take 2 can hunts seasoned tomato sauce for meatloaf 15.25 oz per can
10. Get 1/2 cup shredded cheese of your choice (optional)
11. Make ready seasoned salt
12. Get black pepper

This casserole combines chopped cabbage with ground beef, tomato sauce, and rice. Preparation is much simpler than for standard stuffed cabbage rolls. Like a real cabbage roll, this recipe tastes better as leftovers, when the flavours have blended. I modified the recipe quantities quite a bit so that I.

Instructions to make Crockpot stuffed cabbage casserole:

1. Brown ground beef with onion celery bell pepper and worcestershire sauce
2. Cut cabbage into medium size pieces and boil until its slightly tender
3. Add cabbage to crockpot with water
4. Add rice on top of cabbage
5. Once beef mixture is ready (no pinkness) add to crockpot
6. Pour both cans of meatloaf sauce on top of beef mixture
7. Add salt and pepper to taste
8. Mix well
9. Cover, cook on high for 3 hours 30 minutes.
10. Add shredded cheese to top, cook on high 30 more minutes or until cheese is melted.
11. Serve and enjoy!

Like a real cabbage roll, this recipe tastes better as leftovers, when the flavours have blended. I modified the recipe quantities quite a bit so that I. We just LOVE this Crock Pot Unstuffed Cabbage Casserole. Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Welcome to our site dedicated to all things slow cooking!

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