Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, quick enoki mushroom & carrot stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Quick Enoki Mushroom & Carrot Stir-Fry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Quick Enoki Mushroom & Carrot Stir-Fry is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have quick enoki mushroom & carrot stir-fry using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick Enoki Mushroom & Carrot Stir-Fry:
- Get packet Enoki mushrooms
- Make ready Carrot
- Make ready Sake
- Prepare Soy sauce
- Take Dashi soy sauce
- Get Sugar
- Make ready Olive oil
Steps to make Quick Enoki Mushroom & Carrot Stir-Fry:
- Remove the stem from the enoki mushrooms. Cut the carrot into long thin strips.
- Heat oil in the frying pan. Add the carrots and cook well. When the carrots have cooked through, add the enoki mushrooms.
- Flavor with the ingredients listed and stir-fry until the liquid evaporates.
So that is going to wrap this up for this special food quick enoki mushroom & carrot stir-fry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
