Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, quick stir fry liver. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Quick Stir Fry Liver is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Quick Stir Fry Liver is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have quick stir fry liver using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick Stir Fry Liver:
- Get liver
- Prepare onions
- Get tomatoes
- Prepare salt
- Make ready cayenne
- Take chili flakes
Instructions to make Quick Stir Fry Liver:
- Add onions to pan with oil. Fry until browned
- Add tomatoes and fry until turn to paste
- Add cayenne, salt, and chili flakes
- Add liver and fry for several minutes. Add 2 cups water, allow to simmer until gravy thickens
- Serve with ugali
So that’s going to wrap it up with this exceptional food quick stir fry liver recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
