Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, persian cucumber yogurt (mast-o-khiar). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Persian Cucumber Yogurt (Mast-O-Khiar) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Persian Cucumber Yogurt (Mast-O-Khiar) is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook persian cucumber yogurt (mast-o-khiar) using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Persian Cucumber Yogurt (Mast-O-Khiar):
- Make ready 500 g Greek yogurt
- Prepare Half a cucumber
- Take 2 tsp dill
- Make ready 1 tsp mint
- Prepare 1/2 tsp salt
- Get 1 tsp pepper
- Get Optional
- Prepare 1 tsp garlic
Steps to make Persian Cucumber Yogurt (Mast-O-Khiar):
- Peel and cut the cucumber into cubes.
- Pour the Greek yogurt into a mixing bowl and add the cucumber and mix.
- Add the dill, mint, salt and pepper. If you want too add the garlic. Mix together. Place in fridge for 1 hour.
- Serve 😊
So that’s going to wrap this up for this exceptional food persian cucumber yogurt (mast-o-khiar) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
