20/11/2020 16:28

Simple Way to Make Perfect Oats Fruit Porridge

by Jacob Jacobs

Oats Fruit Porridge
Oats Fruit Porridge

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, oats fruit porridge. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Oats Fruit Porridge is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Oats Fruit Porridge is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook oats fruit porridge using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oats Fruit Porridge:
  1. Make ready 1 Apple medium
  2. Prepare 1-2 bananas
  3. Make ready 1 pear
  4. Get 1 cup Oats
  5. Prepare 2 Cup milk
  6. Get to taste Sugar
  7. Make ready 3 tbsps Pomegranate Seeds
  8. Take 1/4 Cup Black Grapes
  9. Make ready 2 Oranges peeled
  10. Get 10-12 Seedless Green grapes
  11. Take 1 slice Pineapple tinned
  12. Prepare 5-6 Fresh mint leaves
Steps to make Oats Fruit Porridge:
  1. Dry roast oats and boi milk.Add oats in boiling milk in simmer and cook until milk gets half and.Add sugar.Cool the prepared oats in fridge.
  2. Chop Apple,bananas and pear into small pieces.Cut grapes into halves.
  3. Chop tinned pineapple.Make peeled,seedless orange segment ready.
  4. Now bring out prepared oats from fridge and mix all the chopped fruits.Add pomegranate seeds and mint leaves also.
  5. Transfer into serving bowl.Keep for chilling again.Serve when chilled.

So that’s going to wrap it up for this exceptional food oats fruit porridge recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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