Recipe of Super Quick Homemade LG CUCUMBER AND MUSHROOM ( VEGAN )

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lg cucumber and mushroom ( vegan ). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

LG CUCUMBER AND MUSHROOM ( VEGAN ) is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. LG CUCUMBER AND MUSHROOM ( VEGAN ) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have lg cucumber and mushroom ( vegan ) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make LG CUCUMBER AND MUSHROOM

( VEGAN ):

1. Get 1 cucumber
2. Prepare 2 tbsp wolfberry ( dried goji berries )
3. Take 100 grams enoki mushroom
4. Get STOCK
5. Take 2 cup stock
6. Get 2 tbsp cornstarch with water(diluted)

Steps to make LG CUCUMBER AND MUSHROOM

( VEGAN ):

1. slice cucumbers ribbon set aside
2. wrap enoki with slice cucumbers ribbon and put on plate
3. springkle wolfberry ( dried goji berries ) on plate
4. bring to a boil vegetables stock and thicken with cornstarch then pour over plate and serve immediately

So that is going to wrap this up for this exceptional food lg cucumber and mushroom ( vegan ) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!