Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, spaghetti aglio olio. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spaghetti Aglio Olio is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Spaghetti Aglio Olio is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook spaghetti aglio olio using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Aglio Olio:
- Prepare Parsley
- Make ready Shitake Mushroom
- Take Shimeiji Mushroom
- Make ready Garlic
- Prepare Chicken Sausage
- Make ready Linguine
- Take Spaghetti
- Get Red Chilli
Steps to make Spaghetti Aglio Olio:
- Boil water.Add 1 teaspoon of salt.Add 2 teaspoon of oil.
- Put 80grams of pasta,stir while boiling(7-8mins)
- Then,rinse the pasta with water,add 1 teaspoon of oil mix together,let it cool
- Cut the mushrooms,cut the chicken sausage into slices
- After that,juliene the red chilli,sliced half
- Wash the parsley herb,dry the herb,sliced smoothly the herbs.
- Cut the garlic.Heat the pan,put 3 teaspoon of oil,then sautee the sausages at first, after fried put mushroom,put garlic and red chilli.
- Pour little bit of water,a pinch of salt,a pinch of sugar and black pepper..and mix together
- Put the pasta and mix together
- Lastly serve the Aglio Olio pasta on a plate n put parsley on the top.
So that’s going to wrap it up for this exceptional food spaghetti aglio olio recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
