07/09/2020 11:56

Recipe of Speedy Stir fried pork with Enoki Mushroom and Young Corn

by Jay Graham

Stir fried pork with Enoki Mushroom and Young Corn
Stir fried pork with Enoki Mushroom and Young Corn

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, stir fried pork with enoki mushroom and young corn. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir fried pork with Enoki Mushroom and Young Corn is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Stir fried pork with Enoki Mushroom and Young Corn is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stir fried pork with enoki mushroom and young corn using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir fried pork with Enoki Mushroom and Young Corn:
  1. Get Garlic
  2. Make ready Onion
  3. Prepare Young Corn
  4. Prepare cornstarch
  5. Get Light soy sauce
  6. Make ready Dark soy sauce
  7. Prepare Garlic powder
  8. Prepare enoki mushroom
  9. Make ready Salt and Pepper
  10. Make ready Sugar
  11. Make ready Pork
  12. Get Cooking oil or Olive oil
Steps to make Stir fried pork with Enoki Mushroom and Young Corn:
  1. Fry pork then set aside
  2. Caramelize onion and garlic then put fried pork then simmer for 2 minutes
  3. Put in young corn, soy sauce, sugar, garlic powder stir and simmer for 10 secs
  4. Add enoki mushroom and corn starch. mix mix mix until mushroom is cooked and voila

So that is going to wrap this up for this exceptional food stir fried pork with enoki mushroom and young corn recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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