Simple Way to Make Perfect Pot Roast Family Recipe
by Nellie Hansen
Pot Roast Family Recipe
Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pot roast family recipe. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pot Roast Family Recipe is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pot Roast Family Recipe is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook pot roast family recipe using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Pot Roast Family Recipe:
Prepare chuck roast
Make ready bag of baby carrots
Prepare red potatoes
Prepare garlic
Make ready bouillon cubes
Take brown gravy
Get olive oil
Take bay leaf
Take onion powder
Prepare italian seasoning
Take black pepper
Take ground rosemary
Take water
Steps to make Pot Roast Family Recipe:
Make 5-6 slits in random spots on both sides of the roast
Peal garlic and cut each clove into 2-3 pieces, and stuff one piece into each slit on the roast
Season each side of roast with Italian season, rosemary, black pepper, onion powder (I use a little less than 1/2 teaspoon on each on both sides, but season accordingly to your taste)
Heat oil in pot big enough to hold roast and enough water to cover the roast
Once oil is hot, brown roast on both sides but do not cook through
When the roast is brown, add water to cover roast, the bouillon cubes, and bay leaves
Boil
Once water is boiling turn heat to medium, cover and cook for 2 1/2 hours
Keep an eye on it so that it doesn't boil over, and add water when needed to be sure there is about 1-2 centimeters of water covering roast
After 2 1/2 hours, add potatoes and carrots (and any other veggie you may want) to the pot and cover and cook for an additional 30 minutes
Add gravy to the pot and heat until gravy is slightly boiling (should only take a minute or 2)
Serve and enjoy :)
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