Simple Way to Prepare Super Quick Homemade Beer Brats and Cabbage

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beer brats and cabbage. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Beer Brats and Cabbage is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Beer Brats and Cabbage is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beer brats and cabbage using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beer Brats and Cabbage:

1. Take 2 heads green savory cabbage medium sized
2. Prepare 1-1/2 cups water
3. Make ready 1 teaspoon pink Himalayan salt
4. Take 2 teaspoon kosher salt
5. Get 1/3 pound smoked pork neckbones
6. Make ready 1-1/2 pints sweet and sour purple cabbage see my recipe
7. Take 2 pounds pork beer brats
8. Prepare 1 large onion
9. Make ready 2 tablespoons Bison Tallow
10. Get 1/4 cup water
11. Make ready 1/2 stick butter

Instructions to make Beer Brats and Cabbage:

1. Boil the 1-1/2 cups of water with the neckbones and pink Himalayan salt. Bring to a boil and add the green cabbage. Add the kosher salt to the cabbage. When the cabbage is wilted a bit add the butter. Cover and let cook till still a bit of a crunch but tender nonetheless.
2. Simmer the sweet and sour cabbage. I omitted the cornstarch and the plum sauce used equal amounts of red wine vinegar and palm sugar.
3. As those are cooking melt the tallow in a pan. Slice the onion and add to the tallow. Allow to cook for 2-1/2 minutes.
4. Add the brats and let them cook with the onions for 12 minutes. Then remove most of the onions.
5. Cook the brats till browned on the outside. Add the onions back. Cover and simmer 3 minutes.
6. Add the green cabbage to the plate then in the center of the green cabbage add the purple cabbage to the center. Then the brats with the onions on the top.

So that is going to wrap it up with this exceptional food beer brats and cabbage recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!