Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, garlic parmesan salmon patties. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Garlic Parmesan Salmon Patties is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Garlic Parmesan Salmon Patties is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have garlic parmesan salmon patties using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Parmesan Salmon Patties:
- Take Salmon Patties
- Take 1 can Salmon
- Make ready 2 tbsp Margarine
- Get 2 eggs, beaten
- Take 1 tsp dry mustard
- Get 1 clove Garlic
- Prepare 1/4 cup grated parmesean cheese
- Take 2 tbsp dried onions
- Take 1/2 tbsp Chopped fresh Parsley
- Get 2/3 cup cracker crumbs
- Take 1 cup Olive oil
Steps to make Garlic Parmesan Salmon Patties:
- Drain the Salmon, reserving 3/4 cup of the liquid. Flake the meat. Melt the butter in a large skillet over medium high heat. Add onion and cook until tender.
- In a medium bowl, combine the onions, 2/3 of the cracker crumbs, eggs, Parsley, mustard, parmesean and salmon. Mix until well blended and then shape them into patties.
- Take the remaining crumbs and coat the patties.
- Drizzle olive oil in a large skillet over medium heat. Cook the patties until brown and then carefully flip them over and brown the other side
So that’s going to wrap this up for this exceptional food garlic parmesan salmon patties recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
