Steps to Make Quick Icebox, Pantry Smorgasbord

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, icebox, pantry smorgasbord. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Icebox, Pantry Smorgasbord is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Icebox, Pantry Smorgasbord is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook icebox, pantry smorgasbord using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Icebox, Pantry Smorgasbord:

1. Get Rice———–
2. Prepare 1 tablespoon butter
3. Take 1 tablespoon vegetable oil
4. Make ready 2/3 cup rice
5. Prepare 1-2/3 cup water
6. Take 1 teaspoon kosher salt
7. Make ready Beans———————-
8. Prepare 15 ounce can of black beans
9. Prepare 1/2 teaspoon granulated garlic powder
10. Take Leftover from the fridge———–
11. Take 2 quarts leftover jalapeño Meatballs and gravy see my recipe

Steps to make Icebox, Pantry Smorgasbord:

1. Fry the rice in the butter and vegetable oil
2. Add the salt and water. Boil till the rice is done. Add the beans and garlic. Add the jalapeño Meatballs and jalapeño gravy, from my recipe for jalapeño Meatballs, Mashed potatoes and jalapeño gravy.
3. Let everything heat through and cover remove from heat. Serve after letting it rest for 12 minutes.

So that is going to wrap it up for this special food icebox, pantry smorgasbord recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!