Easiest Way to Make Perfect Sautéed Zucchini And Corn

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sautéed zucchini and corn. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sautéed Zucchini And Corn is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Sautéed Zucchini And Corn is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have sautéed zucchini and corn using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sautéed Zucchini And Corn:

1. Take Unsalted butter
2. Get Leeks
3. Take Zucchini or yellow Squash
4. Take Ears corn
5. Make ready Heavy Cream
6. Prepare Chiffonade of basil
7. Prepare Lime juice
8. Get Salt and pepper

Instructions to make Sautéed Zucchini And Corn:

1. Let's prepare all the ingredients : halve the leek, wash and slice crosswise into very thin half-moons. Cut kernels from the cub, stand the cob on one end, and slice downward with a sharp knife. ( keep the blade against the ear), brush zucchinis and cut into 1/4 inch dice. Cut basil chiffonade
2. Melt butter in a large skillet over medium high heat until foamy.
3. Add leek and season with salt, cook stirring frequently , until leek is translucent , about 2 minutes.
4. Add zucchini and corn and cook until tender and color is bright , about 2 minutes. If you think is still firm, close the skillet with a lid, steam about 2 mins. Do not over cook
5. Stir in cream and basil and season with salt and pepper. Add lime juice,
6. Serve warm, Garnished with basil leaves if desired.

So that is going to wrap it up for this special food sautéed zucchini and corn recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!