Step-by-Step Guide to Prepare Homemade Creamy Pasta Salad

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, creamy pasta salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Pasta Salad is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Creamy Pasta Salad is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have creamy pasta salad using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Pasta Salad:

1. Get Pasta Salad :
2. Take elbow pasta, uncooked
3. Make ready peas (I use frozen)
4. Get small carrot, peeled and shredded
5. Get small chicken breast, grilled and diced
6. Get freshly shredded white cheddar cheese
7. Prepare Dressing :
8. Take mayo
9. Prepare sour cream
10. Make ready apple cider vinegar
11. Get honey
12. Get salt and pepper, garlic powder

Steps to make Creamy Pasta Salad:

1. In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
2. Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
3. Drain the pasta and peas into a colander and rinse with cold water.
4. In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
5. You can eat this immediately or you can chill in the fridge until you're ready.

So that is going to wrap this up with this special food creamy pasta salad recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!