Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sauteed baby corn and asparagus. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sauteed Baby Corn and Asparagus is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Sauteed Baby Corn and Asparagus is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sauteed Baby Corn and Asparagus:
- Get Ginger
- Make ready Garlic
- Prepare oyster sauce
- Prepare Black pepper
- Get Beef
- Get little flour
- Prepare little water
Steps to make Sauteed Baby Corn and Asparagus:
- Heat wok and fry the beef slices then set aside.
- Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce
So that is going to wrap it up for this exceptional food sauteed baby corn and asparagus recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
