Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stuffed mushrooms. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stuffed Mushrooms is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Stuffed Mushrooms is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook stuffed mushrooms using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed Mushrooms:
- Make ready 2 Large portobello mushrooms
- Prepare 1/2 a red onion
- Prepare Large handful spinach
- Take 2 tomatoes
- Make ready Breadcrumbs
- Prepare Grated cheddar cheese
- Take Dried spices basil & mixed herbs
- Prepare Olive oil
- Get Black pepper
Instructions to make Stuffed Mushrooms:
- Wash large mushrooms, remove stem by cutting down slightly.
- Wash and chop up tomatoes, onion, spinach finely and put into bowl. Mix in herbs and black pepper.
- Put oil in pan and cook mushrooms on both sides for few minutes then remove from pan.
- Add the mix on top of each mushroom.
- Then add breadcrumbs and a little oil on top, then cover with cheddar cheese and place in oven at 180° for approximately 15 minutes.
- Serve with mixed salad and potato wedges (optional).
So that is going to wrap it up for this special food stuffed mushrooms recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
