How to Make Favorite Chocolate Honey Roasted Nut and Fruit Bark

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate honey roasted nut and fruit bark. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chocolate Honey Roasted Nut and Fruit Bark is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chocolate Honey Roasted Nut and Fruit Bark is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chocolate honey roasted nut and fruit bark using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate Honey Roasted Nut and Fruit Bark:

1. Prepare 12 oz dark chocolate chopped, (can be chips)
2. Get 12 oz milk chocolate chopped ( can use chips)
3. Prepare 2 1/2 cup mixed honey roasted nuts, I used cashews, peanuts and almonds
4. Make ready 1/2 cup roasted pistachios
5. Prepare 1/2 cup dryed fruit, i used brown and golden raisins, craisins, and chopped apricots

Instructions to make Chocolate Honey Roasted Nut and Fruit Bark:

1. Line a baking sheet with parchment paper, for cooling bark on.
2. In a large glass microwavable bowl combine chocolates. Microwave 60 seconds, stir and continue to microwave in small 10 second heatings until just liquid, stir in nuts and fruit. Pour onto prepared baking sheet, push and spread out to be flat. Cool until room temperature then chill until hardened.
3. Break into pieces. Serve at room temerature but for longer storage keep chilled or it als freezes really well.

So that is going to wrap it up for this exceptional food chocolate honey roasted nut and fruit bark recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!