Recipe of Super Quick Homemade Wiener Sauerkraut Soup (Keto/Low Carb)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, wiener sauerkraut soup (keto/low carb). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Wiener Sauerkraut Soup (Keto/Low Carb) is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Wiener Sauerkraut Soup (Keto/Low Carb) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have wiener sauerkraut soup (keto/low carb) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Wiener Sauerkraut Soup (Keto/Low Carb):

1. Get 10 Hot Dogs (Gluten-Free found to have lowest carbs)
2. Make ready 2 tbs Avacado Oil
3. Prepare 1 lb sauerkraut (both solid and liquid)
4. Get 3 cups Chicken Broth
5. Prepare 1/2 cup water
6. Make ready 2 bay leaves
7. Take 1 stevia sweetener packet
8. Take 2 tbs Dijon Mustard
9. Make ready 1 shallot or small onion
10. Make ready 2 strips Bacon
11. Take 1/8 tsp black pepper
12. Make ready 1/8 tsp salt
13. Get 1 tsp chives

Instructions to make Wiener Sauerkraut Soup (Keto/Low Carb):

1. Dice onion and bacon into small pieces and put in pot. Fry bacon and onion until browned. delay adding onion by couple of mins if you like crispy bacon.
2. Add broth, water, oil, mustard, sweetener, pepper, bay leaves and mustard
3. Measure out sauerkraut making sure there are both solids and liquids (more liquid the more acidic soup - adjust to likeness). Drain liquid into soup then take solids and chop to make less stringy. Add to soup.
4. Chop hot dogs in 1/4 of an inch width (can be substituted for sausage). Add to soup. Simmer 15 mins.
5. Add pinch of baking soda with 1 tbsp of heavy cream. Stir in. Taste soup add salt as required. Add chives as a garnish.

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