04/09/2020 22:13

Simple Way to Make Award-winning For Bentos: Breaded Chicken Tenders with Basil

by Harriet Myers

For Bentos: Breaded Chicken Tenders with Basil
For Bentos: Breaded Chicken Tenders with Basil

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, for bentos: breaded chicken tenders with basil. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

For Bentos: Breaded Chicken Tenders with Basil is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. For Bentos: Breaded Chicken Tenders with Basil is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have for bentos: breaded chicken tenders with basil using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make For Bentos: Breaded Chicken Tenders with Basil:
  1. Take Chicken tender
  2. Prepare Mayonnaise
  3. Prepare Curry powder
  4. Make ready Panko
  5. Take Dried basil leaves
  6. Prepare Salt
Steps to make For Bentos: Breaded Chicken Tenders with Basil:
  1. Slice the chicken tender diagonally into 1 cm thick pieces, and season lightly with salt.
  2. Mix the mayonnaise and curry powder together. Coat the chicken tender in it.
  3. Add the panko and dried basil to the bowl from Step 2 and coat the chicken pieces thoroughly.
  4. Heat a non-stick frying pan and pan fry the chicken pieces until golden brown. (There's no need to add oil to the pan since the mayonnaise has oil in it.)
  5. Please also see- Breaded Chicken Tender with Aonori Seaweed.

So that’s going to wrap this up with this exceptional food for bentos: breaded chicken tenders with basil recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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