Simple Way to Make Award-winning Double breaded fried shrimp
by Melvin Ruiz
Double breaded fried shrimp
Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, double breaded fried shrimp. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Double breaded fried shrimp is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Double breaded fried shrimp is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook double breaded fried shrimp using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Double breaded fried shrimp:
Get 1 lb raw large shrimp (fresh or frozen)
Take 2 cup flour
Take 2 cup Italian bread crumbs
Get 3 eggs
Prepare 2 tbsp milk
Make ready 1/2 tsp salt
Get 1/2 tsp pepper
Take 1 strainer
Take 1 frying pan
Make ready 1 vegetable oil
Instructions to make Double breaded fried shrimp:
First, rinse and deshell all the shrimp inside the strainer. If frozen, defrost for 5-7 minutes under cold running water mixing shrimp around a few times to ensure they defrost evenly.
Next, dry all shrimp between a few paper towels.
Now, wisk eggs and milk together completely and evenly so it makes a light orange colored mix.
Next, pour flour and bread crumbs on 2 different plates. This makes it nice and easy to coat the shrimp.
Now, dip shrimp in egg and milk mixture, and roll in flour coating evenly. Once all shrimp are rolled and coated, dip floured shrimp in egg/milk mixture once again and roll in bread crumbs coating evenly also. Your shrimp are now ready to be fried!
In frying pan, heat a quarter of an inch to a half an inch of vegetable oil on medium low heat until hot. Adjust temperature if need be, but keep in mind Heating the oil too high can result in a grease fire so use caution when pan frying. Once oil is heated, place shrimp in frying pan turning over once one side is golden brown. About 3-5 minutes.
Now that all your shrimp are fried, place on paper towels to drain excess oil off. Toss with salt and pepper, and serve with tartar sauce or your other favorite dipping sauce! Enjoy!
So that’s going to wrap it up with this exceptional food double breaded fried shrimp recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!