Step-by-Step Guide to Make Award-winning French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, french onion burgers (mushroom & swiss or fully loaded bacon burgers). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook french onion burgers (mushroom & swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):

1. Take ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison
2. Take Salt, pepper and garlic powder
3. Take French onion soup mix
4. Take Onion or brioche buns
5. Get For onion Swiss burgers:
6. Prepare Vidalia onion sliced
7. Take mushrooms sliced
8. Make ready butter
9. Make ready Swiss cheese
10. Get For loaded bacon burger:
11. Prepare bacon cut in half
12. Make ready Lettuce
13. Prepare Tomato
14. Make ready American cheese
15. Make ready Onion slices or toppings of choice

Instructions to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):

1. Mix ground beef with French onion soup mix and spices stated and cook.
2. Sauté mushrooms and onions in butter about 7 minutes.
3. Cook bacon.
4. Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!

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