Easiest Way to Prepare Speedy Pulled Pork

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pulled pork. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pulled Pork is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pulled Pork is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pulled pork using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork:

1. Prepare pork butt or shoulder
2. Get brown sugar
3. Take salt
4. Take ground mustard
5. Get black pepper
6. Take onion powder
7. Take paprika
8. Make ready garlic powder
9. Take cayenne pepper
10. Take apple juice
11. Get Worcestershire sauce
12. Take liquid smoke
13. Get or so Bbq sauce of your choice

Instructions to make Pulled Pork:

1. Trim fat from pork roast. Cut roast into 4 pieces.
2. Add all dry ingredients to a bowl and whisk together. Add pork roast chunks to bowl and make sure well coated.
3. Add pork loin in a 4 - 6 quart crock pot or instant pot pressure cooker and pour in apple juice, Worcester and liquid smoke.
4. Cover and cook in crock pot until fall apart tender - low 8 to 10 hours, high 5-6 hours. In the instant pot make sure lid is not venting, set manual cook for 45 minutes. Open steam vent at end if cook time, remove lid when safe.
5. Remove pork to a large bowl and shred with 2 forks. Add your favorite BBQ sauce as desired. Or use the juice from crock pot – it’s loaded with awesome flavor!

So that is going to wrap it up with this special food pulled pork recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!