Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pork with green chili pepper in soy sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pork With Green Chili Pepper In Soy Sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Pork With Green Chili Pepper In Soy Sauce is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have pork with green chili pepper in soy sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork With Green Chili Pepper In Soy Sauce:
- Make ready pork
- Take green Chili pepper
- Get ginger pounded
- Get garlic clove pounded
- Make ready small shallot
- Get light soy sauce
- Prepare dark soy sauce
- Get sugar
Steps to make Pork With Green Chili Pepper In Soy Sauce:
- Pound the ginger and shallot and garlic then set aside
- With oil pan fry the pork stirp which season with salt and pepper for about 7 to 8 minutes then remove excess oil, reserve about 2 tbsp of oil then pan fry the pounded ginger, shallot and garlic
- Stir fry in Low heat for about 1 to 2 minutes and do not burn it
- Add in the soy sauce mixture with the green Chili pepper then stir fry it till all are fully coated and sauce almost evaporated then off heat and serve
- I enjoy my lunch with a bowl of steamed white rice
So that’s going to wrap it up for this exceptional food pork with green chili pepper in soy sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
