Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pork chow mein for 1. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pork chow mein for 1 is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Pork chow mein for 1 is something which I have loved my whole life. They are fine and they look wonderful.
A very tasty and easy recipe using left over pork roast. Learn How to Make Celery Pork Chow Mein - American Style. This is a popular dish sold at our restaurant! Alternatively, top with a handful of ready-made Put the pork fillet on a board and, using a sharp knife, carefully trim off as much excess fat and sinew as possible.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pork chow mein for 1 using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork chow mein for 1:
- Get 1 pork loin chop cut into strips
- Prepare 2 tsp five spice
- Take 75 g medium egg noodles
- Prepare 1 tsp light soy sauce
- Get 1 tbsp olive oil
- Make ready 1/2 red pepper sliced thinly
- Get 75 g bean sprouts
- Make ready 1 spring onion sliced lengthways
- Get Salt and pepper to season
In Chinese, "mein" means noodles, chow means stir-fried. So in English, we can call this recipe pork stir-fried noodles. The best noodles to use are hand-made noodles. Not only are they fresher, but you get the satisfaction of having made something from scratch.
Steps to make Pork chow mein for 1:
- Cook the noodles, drain and rinse under cold water. Drizzle with a splash of olive oil and toss to prevent the noodles sticking together
- Place the pork slices in a bowl add the soy sauce, five spice and mix
- Heat the wok on high and stir fry the meat until cooked
- Add the red pepper and stir fry for 1min, then add the bean sprouts and spring onion and stir fry for another 1 min
- Add the cooked noodle and stir for 30 seconds
- Serve and enjoy
The best noodles to use are hand-made noodles. Not only are they fresher, but you get the satisfaction of having made something from scratch. This quick Chinese chow mein recipe has a spicy kick and a nice crunch, thanks to fiery pork and shredded Napa cabbage. Spicy pork, fresh ginger and crunchy Napa cabbage come together in this easy chow mein recipe. Fry pork until brown, stir in bouillon,. boiling, stirring constantly.
So that is going to wrap it up with this exceptional food pork chow mein for 1 recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
